Recipe News: Barley Risotto With Cauliflower and Red Wine
The Italians make a risotto-like dish called orzotto with barley. It has a chewier, more robust texture than risotto made with rice and considerably more fiber. I like to use red wine in this dish, both for its flavor and because I like the way it tints the cauliflower.
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- Barley Risotto With Cauliflower and Red Wine
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Posted by Jennifer at January 10, 2009 8:47 AM