Recipe News: Burger recipes

Jazz up your burger lineup with turkey, beans and Thai flavors.

Brian Bruggeman prefers his burgers made with ground turkey. He got the idea for adding brie from Food Network star Bobby Flay. ”I like to cut the brie into smaller pieces and mix it in the bowl. Some cut the brie into a single ½ - or 1-inch cube and place it in the center of each patty, letting the meat sort of go all around the patty, and the cheese then is in the center. Whichever you choose is fine,“ he said.

Includes recipes for:

• Turkey burgerswith basil mayo


• Sweet-hot Thai burger


• Southwest pinto bean burgers

Full article here.

Read More in: Recipes

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