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Email This Entry: Recipe News: Recipe: Spinach Salad With Pineapple, Prosciutto and Shallot Dressing
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Recipe News: Recipe: Spinach Salad With Pineapple, Prosciutto and Shallot Dressing
This is a play on the traditional spinach salad; it can be served as a starter or offered alongside roast chicken, pork or duck. The addition of pineapple lends sweetness and body. Baby arugula leaves would work well instead of spinach.
