Recipe News: A bowl of red
How about "dough well done with cow to cover", a bowl of "birdseed" or "put the lights out and cry"? Baffled? That's the slang used in American diners for buttered toast, cereal and liver and onions.
The colourful lingo and decor of diners, with its affordable, delicious food is celebrated by Jennifer Joyce in her new book Diner.
She says: "The British have fish and chip shops, the French bistros, and the Americans diners" and describes it as "pure comfort food." Here's a recipe.
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Posted by Jennifer at March 24, 2007 8:02 PM