Coffee News: Coffee, dark chocolate meld perfectly in cake
"This recipe is a little bit of work, but the result will delight anybody who loves both chocolate and coffee.
It makes a moist chocolate-espresso cake brushed with coffee glaze and spread with a mocha buttercream frosting. And the ingredient list isn't as long as it looks at first glance, since several ingredients are used in more than one part of the cake."
includes recipe for:
Full article here.
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Posted by Jennifer at September 24, 2006 1:40 PM