January 30, 2006

Wine News: Chicken with Chocolate Port Wine Sauce

"Remember the mouthwatering scene in the movie "Chocolat," where everyone gathers around a feast of dishes imbued with chocolate flavor? This luscious sauce could well have been in that scene. It's rich and enticing, with just a hint of bittersweet chocolate — just enough to make the sauce creamy and velvety (velouté). This recipe is time-consuming but well worth it if you want to indulge in a chocolate day!"

Includes recipe for:

  • Chicken with Chocolate Port Wine Sauce

Full article here.

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Posted by Jennifer at January 30, 2006 2:09 PM
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