Recipe News: Vegetarian recipes
"This vegetarian casserole makes a nourishing wintertime supper - providing you can find decent tomatoes.
The recipe calls for peeling the tomatoes. If you've never peeled a tomato, here's how: Fill a medium pot with water and bring to a boil. Set the pot of water in the sink. Plunge the tomatoes into the hot water for a minute and remove. Water that spills over will go down the drain instead of all over the stove. When tomatoes are cool enough to handle, core and peel."
Includes recipe for:
- Potato, tomato|and onion casserole
Full article
here.
Read More in: Recipes
Share this Article with others:
Related Articles:
Came straight to this page? Visit The Cooking News for all the latest news.
Posted by Jennifer at January 4, 2006 6:03 PM
Mailing List
Subscribe - RSS
