December 27, 2005

Recipe News: Asian pork trendy, healthy

"Simplifying recipes has always been my goal on television," Ted Allen, the "Queer Eye for the Straight Guy"' s food and wine connoisseur, told me in a recent interview. "Instead of standing around eating cereal out of the box, we can have smart, cool, easy food."

This pork tenderloin coated with an Asian-spiced glaze is adapted from one of the quick and easy recipes in Allen's new book, "The Food You Want To Eat" (Clarkson Potter, $27.50). Stir-fried broccoli with garlic soy completes the Asian-inspired meal."

Includes recipes for:


  • TED ALLEN'S GRILLED PORK TENDERLOIN WITH ASIAN FLAVORS

  • STIR-FRIED BROCCOLI WITH GARLIC AND SOY


Full article here.

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Posted by Jennifer at December 27, 2005 5:39 PM
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