Wine News: Champagne: How Low Can You Go?
Wondering what to buy for your New Year's Eve bubbly? Well look no further than this NYT overview of affordable but good Champagnes:
"In quest of a few good bottles, the Dining section's wine panel recently tasted 25 Champagnes at the lowest price level, which nowadays can rise up to $30. Contrary to the blithe image that a tasting like this may bring to mind, it was no easy task. Champagne, especially cheap Champagne, can be harsh and acidic, and with 25 glasses before you, before long the tongue seems to swell and the inside of the mouth feels rasped by steel wool. Nonetheless, we were relieved and happy to find some Champagnes that we could recommend enthusiastically."
Full article here.
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Posted by Michael Dupuis at December 14, 2005 10:29 PM