Cookbook News: Don't tell and they won't know

"Sometimes you just need to be sneaky.

If you let your family -- or your guests -- know that you've prepared a low-fat entree, they'll start to worry that they'll be eating something bland and disappointing. So don't...

The recipe is from a new cookbook by former U.S. Department of Agriculture official Ellen Haas, founder of foodfit.com, a 5-year-old website providing healthy recipes and cooking tips."

Includes recipe for Chicken and asparagus with creamy Dijon sauce (Free subscription required for recipe)

Read more: Don't tell and they won't know

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Read More in: Classic Cooking News

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Posted by Michael Dupuis at June 3, 2005 8:01 AM